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The Wok is a practical vessel in which you can stew, fry and steam! Discover the advantages of the SPC-3 pans and experience a culinary journey to the distant corners of the world.
The SPC-3 frying pan is characterized by a deep shape that guarantees precise work. An ergonomic, wooden handle and an additional side handle ensure comfort of use.
In addition, the vessel has a steel grid, which is used to put the prepared meals, and a practical bamboo spatula. The glass lid with a steam opening will save energy and at the same time serves as protection against splashes.
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